I’m Nick, and I began roasting coffee on my balcony 6 years ago with a small air roaster. Since then, I have moved from roasting 200g to 2 kg of coffee at a time all while growing to love the process of roasting just as much as the finished product. I recently began selling coffee to meet people in my community. That is why my motto is “Coffee is more than a drink, it’s an experience,” because to me coffee is about the people you drink coffee with.